Food on Board

We are pleased to offer our passengers the best service on all «Aircompany Armenia» flights.

Depending on the route and duration of the flight You will be served hot meal.

We value the comfort of our passengers, that’s why we make sure all dishes are prepared shortly before departure from selected local ingredients.

We honor the traditions of Caucasian hospitality, so we offer our passengers enjoy a range of beverages.

Our guests in business class will be offered a selection of wines from leading winery of Armenia: «Armenia Wine». Passengers, who prefer beer, will not remain indifferent to the production of  "Kilikia" beer factory, which is a benchmark of quality since 1952.

 


Directions


News

11.07.2017 - Your advertisement in the sky. Armenia aircompany presented its airplane magazine.

"Armenia" started regular flights to Beirut, Tel Aviv, Mineralnye Vody, Thessaloniki, Voronezh, Tbilisi, in keeping with the slogan “Realizing the dream”, a year later after foundation.

23.04.2018 - From now on Europe is closer...

To strengthen the connection between Armenia and France, and to make the cooperation between Yerevan and Lyon closer, air company «Armenia» launched a regular direct flight Yerevan-Lyon-Yerevan from April 19.

28.02.2018 - Interview with head of the flight service of aircompany "Armenia"  Albert Karapetyan

On March 5, our new group of pilots will leave for training, one as a commander of the aircraft and the other as a pilot.

20.02.2020 - From the Faculty of Computer Engineering to Aviation. Karine Sargsyan has Worked as a Flight Maintenance Manager for 40 Years

It’s impossible to imagine the airplane flights without flight maintenance managers. A pilot operates the plane, a flight dispatcher gives the direction, and a flight maintenance manager gets the flight permit. Karine Sargsyan, who is a flight maintenance manager in Air-company “Armenia”, revealed the 40 years’ work, told about getting into aviation and about her family in her talk to “Armenpress”